Tokwa is a wonderful and versatile ingredient. It can be prepared in any number of ways and cooked in even more ways, too! These tokwa recipes however are usually made with firm tofu (tokwa), and it's common to see recipes instructing you to fry tokwa first before being used in dishes.Did you know however that there's a kind of tofu that doesn't need to be cooked first? This tofu is soft tofu. What is soft tofu? Soft tofu is also known as silken tofu. Silken, or …
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