Daily Buzzers

What's The Difference: "Room Temperature" Vs. "Softened" In Baking

You've always been told that baking is a science. There are certain aspects of baking that make it different from cooking that it even has its own terms! Some terms in baking are especially important to know and you'll see these two terms often when reading through a recipe: softened and room temperature. Contrary to what some may believe, these two terms do not mean the same thing. In fact, knowing exactly what these two terms mean and how these affect your baking i…